I'm in Atlanta for a couple of days doing the giftshow. On one of floor of the convention is gourmet food section. This is just worth the whole show. Today for lunch I had Elk Tamales made in Lubbock, Texas. Very very good. Tonight I ate at Ted's Montana Grill
and had a 12oz Bison Steak.. So Elk for lunch and Bison for dinner, what a day!
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